NUTRITION 2020 LIVE ONLINE
June 1 – 4, 2020 (Monday – Thursday)
Our broad range of nutrition topics span cutting-edge science on topics from the first 1,000 days to healthy aging to sustainable nutrition. Join free today and benefit from NNI exclusive resources! www.nestlenutrition-institute.org Access to >3,000 articles Hundreds of exclusive video presentations from the world’s renowned nutrition experts Unique workshops and symposia Infographics and presentation slides Accredited e-learning and CME programs Join the conversation on Facebook, Twitter, Linkedin and Youtube. CLICK ON THE RESOURCES TAB (IN THE MARGIN) TO VIEW IMPORTANT ACTIVITIES DURING THE CONFERENCE.
Council for Responsible Nutrition
The Council for Responsible Nutrition (CRN), founded in 1973 and based in Washington, D.C., is the leading trade association representing dietary supplement and functional food manufacturers and ingredient suppliers. CRN companies produce a large portion of the dietary supplements marketed in the United States and globally. CRN’s mission is to sustain and enhance a climate for our members to responsibly develop, manufacture and market dietary supplements, functional food and their nutritional ingredients.
ILSI North America is a non-profit scientific organization that advances food safety and nutrition science for the benefit of public health. We bring together scientists from the U.S. and Canadian governments, academia, and industry for the creation of scientific knowledge and dialogue.
Herbalife Nutrition is a global company that has been changing people's lives with great nutrition products and a proven business opportunity for its independent distributors since 1980. The Company offers high-quality, science-backed products, sold in over 90 countries by entrepreneurial distributors who provide one-on-one coaching and a supportive community that inspires their customers to embrace a healthier, more active lifestyle. Through the Company’s global campaign to eradicate hunger, Herbalife Nutrition is also committed to bringing nutrition and education to communities around the world.
General Mills' global Bell Institute of Health & Nutrition is comprised of passionate doctorate and master-level scientists and registered dietitians with varied backgrounds – ranging from nutrition science to public health to food science to microbiology and more! Our mission is to be the source of scientific health, nutrition expertise that creates value and growth for General Mills. We believe food should make us better, so we work hard to make food the world loves, while improving the nutrition of our products.
National Dairy Council