Join us for a Mill City Celebration at the Machine Shop!
This year’s party will feature hors d’oeuvres, drinks, dancing and some surprise entertainment!
Transportation to and from the Machine Shop will be provided via shuttle buses departing from the Hilton Minneapolis and the Hyatt Regency beginning at 7:45 PM and will run on a continuous loop every 30 minutes.
You MUST wear your conference name badge to gain access onto the buses and into the party!
The Machine Shop is located at 300 2nd St SE, Minneapolis, MN 55414.
Minnesota Inspired Station
Minnesota Tater Tots (NF), (GF), Tater tots served with chili, bacon, beer cheese sauce, diced onions and peppers, sour cream, ketchup and hot sauce ~ like, poutine, but Minnesotan;
Creamy Chicken Wild Rice Soup Shooters (NF), Grandma Gladys' favorite recipe, just served in a tiny cup!
Homestyle Swedish Meatballs (NF), Classic beef and pork meatballs simmered in a homemade Swedish gravy with lingonberry jam on the side;
Mini Green Bean Casserole (Veg), (NF), Puffy pastry filled with traditional Minnesota green bean casserole, topped with fried onions;
Honeycrisp Apple Crumble (Veg), (NF), A Minnesota original! Honeycrisp apples topped with a cinnamon-spiced streusel,topped with a dollop of whipped cream
Grilled breads served with -
Slathers: Garlic mascarpone, grilled peach and goat cheese spread, black olive tapenade
Sprinkles: Applewood smoked bacon bits, caprese salsa, caramelized onions
Drizzles: Aged balsamic, honey
Local cheeses, imported cheeses, crackers, sliced breads, marinated vegetables, house pickles, salami, cured meats, fruit preserves, dried fruits, mustards, berries
Mini Dessert Station
Cake Pops (Veg), Assortment may include: Chocolate, Red Velvet, Lemon, and Almond
French Macarons (Veg)
Shooters (Veg), Chef's seasonal assortment
Mini Tarts And Bites (Veg)
Locally Roasted Regular and Decaf Coffee served with cream and sugar