Introductions Paul Coates, PhD – Office of Dietary Supplements, NIH
9:20 AM - 9:35 AM
Reflections on the Original White House Conference on Food, Nutrition and Health, and the Circumstances That Made It Possible Johanna Dwyer, DSc, RD – Tufts University
9:30 AM - 9:40 AM
How Food and Nutrition Policy Changed in the Wake of the White House Conference on Food, Nutrition and Health Michael Jacobson, PhD – Center for Science in the Public Interest
9:40 AM - 9:50 AM
Why We’re Still Struggling as a Nation to Combat Food Insecurity and Poor Diets Dan R. Glickman, Former U.S. Secretary of Agriculture – The Aspen Institute
9:50 AM - 10:00 AM
Preview of the 50th Anniversary of the White House Conference in Food, Nutrition and Health Jerold R. Mande, MPH – Friedman School of Nutrition Science and Policy at Tufts University
