What's Cooking Stage

(Mostly) Vegetarian Recipes That Explode with Flavor

Boom! Plant-based eating just got a hit of bold, savory flavor! In Umami Bomb, Raquel Pelzel brings the deep flavor of umami (the "fifth taste," along with bitter, sour, sweet, and salty) to vegetarian dishes with cheeses, miso, mushrooms, soy, and more.

ALA Unit/Subunit: ALA, UNO
Meeting Type: What's Cooking Stage
Cost: Included with full conference and exhibits only registration.
Open/Closed: Open