Diet and Cancer

Diet & Cancer in Molecular Targets, Animal Studies, or Clinical, Epidemiological & Translational Studies (ePD 7)

Chair(s)

• GW

  George Wang

  Kansas State University

Co-Chair(s)

• JZ

  Jin-Rong Zhou

  Harvard University

Speaker(s)

• ML

  Miguel Llanos

  Academic position. Professor, Senior Scientist
  Universidad de Chile
  Santiago, Region Metropolitana, Chile
• EA

  Elitsa Ananieva

  Assistant Professor
  Des Moines University
  Des Moines, Iowa
• TY

  Tamio Yamaguchi

  Professor
  Department of Clinical Nutrition, Suzuka University of Medical Science
  Suzuka, Mie, Japan
• 

  Weiyi Sun, ScM

  Research Assistant
  Brown University
  Providence, Rhode Island
• RY

  Rumana Yasmeen

  Postdoctoral Researcher
  Beltsville Human Nutrition Research Center, ARS,USDA
  Beltsville, Maryland
• SP

  Sumira Phatak

  PhD Candidate
  Utah State University
  Logan, Utah

Presentations:

• 1:10 PM - 1:15 PM

  Glucose Homeostasis Alterations in Male Offspring from Fathers Fed a High Fat Diet. Are Associated to Hepatic CB1 Receptor Expression?
• 1:15 PM - 1:20 PM

  Mice deficient in the mitochondrial branched chain aminotransferase (BCATm) respond with delayed tumor growth to a challenge with EL-4 lymphoma
• 1:20 PM - 1:25 PM

  Low carbohydrate high fat diet exacerbates streptozotocin-induced diabetes compared to calorie matched low fat high carbohydrate diet in ICR mice.
• 1:25 PM - 1:30 PM

  Intake of Furocoumarins and the Risk of Skin Cancer in Cohort Studies in US
• 1:30 PM - 1:35 PM

  Disparities in cancer susceptibility: Possible role of variability in adipose stem cell responses to biological stimuli
• 1:40 PM - 1:45 PM

  Impact of green tea for colitis-associated colorectal cancer prevention in a multigenerational murine model incorporating the total Western diet.