Nutrition Translation

Translation of Nutrition Science for Public Policy, Practice and the Consumer (Oral 31)

6/12/2018
8:30 AM - 10:00 AM

Location: 302

Presentations:

Christina Sherry, PhD, RD, MBA

Medical Science Liaison
Abbott Nutrition
Columbus, Ohio

Presentation(s):

Send Email for Christina Sherry

Christopher A. Taylor, PhD, RDN, LD FAND

Professor
Ohio State University
Columbus, Ohio

Presentation(s):

Send Email for Christopher Taylor

Christopher A. Taylor, PhD, RDN, LD FAND

Professor
Ohio State University
Columbus, Ohio

Presentation(s):

Send Email for Christopher Taylor

Rhonda S. Sebastian

Nutritionist
Beltsville Human Nutrition Research Center, ARS, USDA
Beltsville, Maryland

Presentation(s):

Send Email for Rhonda Sebastian

Jonathan Kershaw, PhD

Postdoctoral Research Associate
Purdue University
West Lafayette, Indiana

Presentation(s):

Send Email for Jonathan Kershaw

Kim Rounsefell, APD

PhD Candidate
Department of Nutrition, Dietetics and Food - Monash University
Laguna Niguel, California

Presentation(s):

Send Email for Kim Rounsefell

Maria Persson


National Food Institute, Technical University of Denmark
Kgs. Lyngby, Hovedstaden, Denmark

Presentation(s):

Send Email for Maria Persson


Assets

OR31 - Translation of Nutrition Science for Public Policy, Practice and the Consumer (Oral 31)



Attendees who have favorited this

Please enter your access key

The asset you are trying to access is locked. Please enter your access key to unlock.

Send Email for Translation of Nutrition Science for Public Policy, Practice and the Consumer (Oral 31)