Community and Public Health Nutrition

Community and Public Health Approaches to Obesity Prevention (Oral 21)

6/11/2018
10:30 AM - 12:30 PM

Location: 306

Presentations:

Ock K. Chun, PhD

Associate Professor
University of Connecticut
Storrs, Connecticut

Presentation(s):

Send Email for Ock Chun

Melissa D. Olfert, DrPH, RDN

Associate Professor
West Virginia University
Morgantown, West Virginia

Presentation(s):

Send Email for Melissa Olfert

Lorrene D. Ritchie

Director and CE Specialist
Nutrition Policy Institute, University of California
Berkeley, California

Presentation(s):

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Ada L. Garcia, PhD RNut

Lecturer in Public Health Nutrition
University of Glasgow
Glasgow, Scotland, United Kingdom

Presentation(s):

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Jessie P. Boukarim

Research Assistant
University of Rhode Island- Community Nutrition and Childhood Obesity Prevention Lab
Wakefield, Rhode Island

Presentation(s):

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Rachel Novotny, PhD RDN

Professor
University of Hawaii at Manoa
Honolulu, Hawaii

Presentation(s):

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Send Email for Buyun Liu

Jodi Stookey


San Francisco Department of Public Health
San Francisco, California

Presentation(s):

Send Email for Jodi Stookey

Melissa D. Olfert, DrPH, RDN

Associate Professor
West Virginia University
Morgantown, West Virginia

Presentation(s):

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Gilda Zacarias, MSc

PhD Student
Universidad Autónoma de Querétaro
Queretaro, Queretaro de Arteaga, Mexico

Presentation(s):

Send Email for Gilda Zacarias


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OR21 - Community and Public Health Approaches to Obesity Prevention (Oral 21)



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