Dietary Bioactive Components

Dietary Bioactive Components for Cardiovascular Health (Oral 6)

6/10/2018
8:00 AM - 10:00 AM

Location: 311

Presentations:

Send Email for C-Y. Chen

Shu Wang

Texas Tech University

Presentation(s):

Send Email for Shu Wang

Kevin C. Maki


Midwest Biomedical Research/Center for Metabolic and Cardiovascular Health
Glen Ellyn, Illinois

Presentation(s):

Send Email for Kevin Maki

Courtney L. Millar

Graduate Student
University of Connecticut
Storrs, Connecticut

Presentation(s):

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Jacopo Agrimi, MS

PhD Candidate in Translational Medicine
Unit of Translational Critical Care Medicine, Istitute of Life Sciences, Scuola Superiore Sant'Anna, Pisa, Italy
Pisa, Toscana, Italy

Presentation(s):

Send Email for Jacopo Agrimi

Sergio Davinelli, PhD

Postdoctoral
Department of Medicine and Health Sciences, University of Molise, Italy - Department of Epidemiology- Harvard T.H. Chan School of Public Health, Boston, MA
Campobasso, Molise, Italy

Presentation(s):

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Pooja D. Patil, BS

graduate student
Wake Forest School of Medicine
Winston Salem, North Carolina

Presentation(s):

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Marie-Caroline Michalski

Research Director
INRA - Institut National de la Recherche Agronomique
Villeurbanne, Rhone-Alpes, France

Presentation(s):

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Yong Chen

Ph.D.
Department of Food Science & Nutrition, Zhejiang University
Hangzhou, Zhejiang, China (People's Republic)

Presentation(s):

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Heather J. Blewett, PhD

Research Scientist
Agriculture and Agri-Food Canada
Winnipeg, Manitoba, Canada

Presentation(s):

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OR06 - Dietary Bioactive Components for Cardiovascular Health (Oral 6)



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