Nutrient-Gene Interactions

Personalized Nutrition with Omics from Conception to Adulthood (Oral 15)

6/10/2018
3:00 PM - 5:00 PM

Location: 210

Presentations:

José M. Ordovás, PhD

Director, Nutrition and Genomics
Jean Mayer USDA/NRCA at Tufts University
Boston, Massachusetts

Presentation(s):

Send Email for José Ordovás

Ming Ding

Research Fellow
Harvard T.H. Chan School of Public Health
Boston, Massachusetts

Presentation(s):

Send Email for Ming Ding

Dayana Rodrigues Farias

Postdoctoral research assistant
Federal University of Rio de Janeiro
Rio De Janeiro, Rio de Janeiro, Brazil

Presentation(s):

Send Email for Dayana Farias

Send Email for Ines Gonzalez-Casanova

Mercedes Sotos Prieto, PhD

Assistant Professor
Ohio University/Harvard T.H Chan School of Public Health
Lancaster, Ohio

Presentation(s):

Send Email for Mercedes Sotos Prieto

Hassan S. Dashti, PhD, R.D.

Postdoctoral Research Fellow
Massachusetts General Hospital
Boston, Massachusetts

Presentation(s):

Send Email for Hassan Dashti

Silvia Berciano, MSc

Graduate student
JM-USDA-HNRCA at Tufts University
Boston, Massachusetts

Presentation(s):

Send Email for Silvia Berciano

Send Email for Chao-Qiang Lai

Maria Carlota Dao

Scientist III
Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University
Boston, Massachusetts

Presentation(s):

Send Email for Maria Carlota Dao


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OR15 - Personalized Nutrition with Omics from Conception to Adulthood (Oral 15)



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