Sally Mancini, MPH
Director of Advocacy Resources
University of Connecticut Rudd Center for Food Policy & Obesity
Sally has more than 15 years of experience in non-profit development and management, advocacy and government relations, and coalition building. Prior to joining the Rudd Center, she coordinated advocacy and public policy campaigns for public health clients as a lobbyist with Judith Blei Government Relations. Sally also was a consultant specializing in project management and program evaluation for Middlesex Hospital and marketing and communications for the CT Farm Bureau Association and CitySeed. Earlier in her career, she was Assistant Director of End Hunger CT!, a statewide anti-hunger and food security advocacy organization. Sally earned a Bachelor’s degree in International Affairs from Gordon College and a Master of Public Health degree from the University of Connecticut.
Wednesday, July 11
10:15 AM – 11:15 AM